Salt consumption is related to diabetes. Therefore, the authors conclude: “We confirm an association between sodium intake and type 2 diabetes” and that “high sodium intake may be a risk factor for LADA, especially in carriers of high-risk HLA genotypes”. They suggest that “These findings may have important implications in the primary prevention of diabetes with adult-onset”.
Click the following link to read the entire article:
https://www.eurekalert.org/pub_releases/2017-09/d-cs091417.php
Go to ours certificates to read that our pitcher do not add sodium to the water. Carefull! Chinese jugs add sodium: